Get her tips and ideas about interiors, fashion, food, travel etc. She is out there looking for trends and news, and how to make daily life a bit more glamourous.
Wednesday, 28 March 2012
COLOURFUL ART @ THE GALLERY @ THE GUILD
Working @ The Gallery @ The Guild today in my hometown Chipping Campden ( England). A cooperative of local artist. Here ceramics by Alice Shephard & painting by Catherine Hope-Jones. (www.thegalleryattheguild.co.uk)
Monday, 26 March 2012
BRITISH DESIGNERS COLLECTIVE @ BICESTER OUTLET
To greet you at the entrance was this magnificent dog in porcelain and the funny painted rococo furniture! Inaugurative!
The whole interior was quirky, modern and done with class on a not too high budget. Impressive. A lovely shopping experience in this village which mainly host well known and high street brands from Mulberry, Prada and Jimmy Choo to Ted Baker, Jack Wills and Jigsaw etc. I bought nice bargain shoes at Clarks! A lot for my 14 year old son but found some awesome wedges for £34 for me! If you are into the big brands, here you get last seasons leftovers for nearly half the price! You can go by train from Marylebone Station in London or take a bus from Victoria or Marble Arch every morning (www.bicestervillage.com)
Ted Baker is one of my high street favourites. They have done a nice job of there outlet shop! I got myself the citric yellow bag above for my weekend trips to London etc...
There are several places for a snack, lunch or dinner. Carluccio´s (Italian), Pret a Manger, Villandry and Jaime Olivers Fabulous Feasts. If you are lucky the weather is as nice as it was yesterday!
Thursday, 22 March 2012
SPRING PENSEÉS AND SLOWCOOKED SPRINGLAMB

The day before we slow cooked some lamb shoulder, recipe below.


You need
1 lamb shoulder
1 whole garlic bulb
4-5 sprigs of fresh rosemary
Flaky salt and freshly milled black pepper
Olive oil
Put the oven on full heat!
Sprinkle some olive oil in oven dish, add a sprig or two of rosemary and half of the garlic cloves.
Rub the shoulder with olive oil, salt and pepper. Put on top of the garlic and rosemary, fat side up. Put the rest of the garlic and rosemary on top.
Cover tightly with aluminium foil and put into the oven. Drop the temperature right away to 170 degrees Celsius and cook for 4 hours!
Make a gravy/juice from the lovely juices in the pan and serve with mashed root vegetables and greens.
This recipe also works well with pork shoulder. Serves about 6!
Monday, 19 March 2012
ANIMALPRINTS, CITRIN YELLOW, SILVER AND PINK AT CHELSEA DESIGN WEEK AND SPRING FASHION DISPLAYS AT HARVEY NICHOLS AND TOPSHOP








Monday, 12 March 2012
Tricia Guild in Citrin yellow this morning
Tricia Guild showed off her new collection and blue & white china in her flagship store in Kings Road this morning. Very nice breakfast as usual.
Sunday, 11 March 2012
Think Pink
More pink today & The Shop @ Bluebird, Kings Road, London. Made me think of a bubblegum pink Courrege inspired dress I had when I was 14! From HM in Farsta (Stockholm, Sweden) .
PInk @ Chelsea Harbour Designcenter
I was expecting Citrin (tennis ball yellow) to be the big colour @ Chelsea Design Center but it was pale & chocking pink! Fresh & very springlike.
Saturday, 10 March 2012
Thursday, 1 March 2012
VINTAGE CHIC FROM MIO IN BROMMA (STOCKHOLM, SWEDEN)



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