Our tree has been dressed and taken in for a while now which is traditional here in the UK. The Amaryllises are flowering and we are set for the holiday season! |
Yesterday I bottled some of my Glögg extract (Swedish spicy mould wine). Recipe soon on my food blog, cookingwithankan.blogspot.com I did the labels in Photoshop and printed on special label paper. Great fun! More Christmas soon.
No comments:
Post a Comment