We have wild rasberries outside our house that will give us a wonderful crop in about a month! Will come back then with some lovely rasberry recepies! |
Last night I had nice lovely light meal. Freshly cooked asparagus (4 min) with a garlic vinaigrette and Parmesan cheese. To go with it some Spanish Serrano Ham! Delicious! |
My latest favourite drink is this Limonata from SanPellegrino. Not so sweet, sharp and bubbly! Really refreshing after a "hard days work" on the island. |
I got these vintage jars at a "antiques" shop in Nora two weeks ago. They are from famous Swedish maker of jars, Höganäs. And they were a bargain @ only 30 and 40 Skr each! More from Nora tomorrow! |
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